15 

Pho

Soups & Starters

A comforting and aromatic noodle soup featuring pre-marinated meat in a spiced broth with rice noodles, fresh herbs, and accompaniments. A quintessential Vietnamese dish, perfect for exploring rich, complex flavours in a soothing, soulful meal.

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Description

A classic and aromatic take on Vietnamese Pho, this dish is a symphony of flavors, featuring thinly sliced meat pre-marinated to enhance its tenderness and taste. The meat is then delicately placed in a steaming, fragrant broth seasoned with star anise, cinnamon, cloves, and cardamom, embodying the quintessential essence of Vietnamese cuisine. To achieve the full Pho experience, the broth and meat are served over a bed of soft rice noodles, accompanied by a generous assortment of fresh herbs like basil and cilantro, bean sprouts, lime wedges, and sliced chili for added freshness and a customizable spice level. This method ensures a deeply satisfying and comforting bowl, inviting you to explore the rich and complex flavors that make Vietnamese Pho a beloved dish worldwide. Perfect for those seeking a warm, nourishing meal that soothes the soul and excites the palate.